Keto Fudge With Nuts

Keto Fudge With Nuts

Keto Fudge with nuts
Yield: 24

Keto Fudge With Nuts

Prep Time: 6 minutes
Cook Time: 5 minutes
Additional Time: 2 hours
Total Time: 2 hours 11 minutes

This is a delicious and easy-to-make treat that will satisfy your chocolate sweets cravings. Kid-approved!

Ingredients

  • 2 cups of Lily's sugar-free chocolate chips
  • 1/3 cup Erythritol
  • 1 cup heavy whipping cream
  • 1 cup chopped macadamia nuts (or substitute your favorite combination of nuts such as walnuts)
  • 1/2 tsp pure vanilla extract

Instructions

  1. Prepare a 9-inch square baking pan by lining it with parchment paper.
  2. In a medium saucepan, melt the chocolate chips and heavy whipping cream on low heat.
  3. Once the chocolate is smooth, remove it from heat and stir in the nuts, erythritol, and vanilla.
  4. Pour into the baking sheet and spread evenly.
  5. Refrigerate for 2 hours or until firm.

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Nutrition Information:

Yield:

24

Serving Size:

1

Amount Per Serving: Calories: 134Total Fat: 8ggCarbohydrates: 8.7gFiber: 7gProtein: 2g