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Keto Fathead Pizza Dough

Keto Fathead Pizza Dough

This keto fathead pizza dough recipe with almond flour is simple and delicious. This pizza recipe is crispy, chewy, kid-approved and ready in 30 minutes.

 

 

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Keto Fathead Pizza Dough

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By: GB Hernandez
Posted in: Dinner, Keto
Servings
8
Prep Time
10 Minutes
Cook Time
20 Minutes
Passive Time
30 Minutes

Ingredients Fathead Dough

  • ¾ cup almond flour
  • ¾ cup mozzarella cheese, shredded
  • 2 tbsp cream cheese
  • 1 large eggs
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1 tsp basil

Ingredients Toppings

  • ½ cup sugar-free pizza sauce
  • 4 oz italian sausage, cooked
  • ½ bell pepper, diced
  • 10 pepperoni slices
  • ½ cup mozzarella cheese, shredded
  • chopped basil

Instructions

Directions

  1. Preheat the oven to 350° F and line a baking sheet with parchment paper.

  2. In a microwavable safe bowl, mix the almond flour and shredded cheese.

  3. Add in the cream cheese and microwave on high for 1 minute.

  4. Stir the mixture and then microwave again on high for 30 seconds.

  5. Stir in the egg and seasonings until well combined.

  6. Place the dough ball the parchment paper and place another sheet on top.

  7. Using a rolling pin, roll out the crust to about ¼ inch thickness.

  8. Remove the top piece of paper and poke with a fork.

  9. Bake for 12-15 minutes or until crust is golden brown.

  10. Remove the crust from the oven and top with pizza sauce and toppings.

  11. Return to the oven and bake for 5 minutes or until the cheese melts.

Recipe Notes

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